Kin long beach kitchen

Rating: 5/5

"My team and I recently photographed a marriage proposal at Kin Long Beach, and the experience was exceptional from start to finish. As soon as we walked in, we were greeted with a warm smile and directed to the private room our client had reserved (behind double doors to the left upon entering). The staff immediately offered us water and asked if we needed anything. The space was immaculately clean, and when we needed to rearrange some chairs to accommodate the proposal plan, the staff jumped in without hesitation. Every single person we encountered was friendly, attentive, and genuinely service-oriented. To top it all off, our client treated us to dinner, and the food was absolutely exquisite: fresh and flavorful. We arrived expecting to be treated as vendors but were welcomed as guests. We are grateful for the hospitality and look forward to returning. (And she said yes!)"

Rating: 5/5

"Love the lunch specials here and of course the Thai tea! I've come here with friends and coworkers (larger group) and everyone loved their food. We've also had dinner here and had a great experience."

Rating: 4/5

"The inside is sooo much better than the outside (area). This is a date spot for sure. Set up for couples with mostly 2 person tables with some family tables. They get the good to you quick so you leave fast. It's still a really good experience. The food was better than average but not top notch. I ordered the nutty chicken, ordered with top level spice (yes you can choose, I love that), breaded chicken in a spicy chili sauce with cashews. It was pretty good. The flavors were plenty but the chicken part, just wasn't top quality, a little chewy. 7.7/10. She ordered the chicken pad see ew. The chicken wasn't flavored well, she asked for my sauce to put on her noodles for flavor. 6.4/10. Spring rolls were regular spring rolls. Spent $48. The staff was nice, the location was very clean, modern and updated. I would go back."

Rating: 3/5

"Bummer, Thai restaurant and no fresh Thai chili, or in fish sauce. Spice rack with pickled jalapeños. This makes sense, my pad woon sen didn’t seem to be made in the usual way. Seems all ingredients were prepared separately, didn’t have that cohesion of fragrance when cooked in the high temp of oil and soy sauce aroma. My kiddo ordered the curry salmon. It was good but I didn’t think the noodle went with it and salmon was perfectly seared but a bit too done for me. Note on my rating, sharing this as I believe some may assume a 3-star review indicates a mediocre experience. 5 stars: Exceptional! Outstanding food, service, and/or experience—well worth traveling for. (For example, we often drive from San Antonio to Austin just for Uchi.) 4 stars: Surpasses expectations in terms of food, service, and/or ambiance. 3 stars: Solidly good or meets expectations. I would revisit any place rated 3 stars or higher. 2 stars: Falls below acceptable standards for food or service. lol 1 star: Best to avoid."

Rating: 4/5

"I like the place, service, and quality of food, which was really good. I have a glass of wine, but we see that they have an impressive cócteles, plates are ideal to be shared. I love the place. Thank you."